Grease Trap Cleaning in Grafton

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Grafton Grease Trap Cleaning


Grease trap cleaning in Grafton is a critical task for any food service business—and Pootanky is here to make sure it’s done right.


We work with cafés, restaurants, takeaway shops and commercial kitchens throughout Grafton to keep grease traps clean, functional and compliant with environmental standards. Grease traps are designed to catch fats, oils and food solids before they enter the sewer system, but they can quickly become clogged without regular maintenance.


Our experienced team uses vacuum units and compact trucks to access tight sites and remove waste efficiently. We take care of everything—from extraction and rinsing to EPA-approved disposal—so you can stay focused on running your business. Grafton clients appreciate our straightforward approach, reliable scheduling and minimal disruption to daily operations. Whether it’s a routine clean or an urgent job, we’re ready to help.


To book a grease trap cleaning service in Grafton, call Pootanky on 0447 364 431.

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Reliable Waste Management Made Easy


In a commercial kitchen, a clean grease trap is essential for safe and smooth operation. Without regular cleaning, traps can overflow, causing bad smells, blockages, or worse—plumbing damage that disrupts business.


In Grafton, where food venues operate in all kinds of layouts, having a responsive, flexible provider is key. At Pootanky, we tailor our grease trap cleaning to suit your setup, whether you're in a high-traffic main street or tucked away behind a shopping strip. We remove all built-up grease, inspect the system, and dispose of waste according to strict EPA guidelines. We’re also happy to work around your hours to avoid interfering with your service times.


Our team communicates clearly, arrives on time, and always leaves the area clean and ready for use. With our help, local businesses can stay compliant, avoid costly emergencies, and keep kitchens running as they should. For straightforward grease trap cleaning, we’re the team to call.

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Frequently Asked Questions


  • How do grease traps help the environment?

    Grease traps prevent fats, oils and grease (FOG) from entering the main sewer system, which helps reduce blockages, overflows and pollution. By separating these materials from wastewater, traps protect water treatment infrastructure and minimise environmental harm. Proper cleaning and waste disposal also reduce the risk of contaminants entering local waterways.

  • How long can I go between grease trap cleans?

    The frequency of cleaning depends on how heavily your kitchen is used and the size of your trap. Some traps need cleaning monthly, while others may last three months. Waiting too long increases the risk of odours, clogs and non-compliance. Many councils recommend or require routine cleaning within a set timeframe.

  • What equipment is used for grease trap cleaning?

    Professional cleaners use vacuum tankers to suction waste from the trap, followed by rinsing equipment to flush out residue. The waste is stored in a sealed tank and transported to a licensed treatment facility. Compact vehicles may be used for hard-to-reach areas, such as narrow laneways or behind buildings.

  • Do I need to be on-site during the service?

    In most cases, no—grease trap cleaning can be completed without you being present, provided the team has access to the trap. Many business owners arrange after-hours service to minimise disruption. It’s helpful to ensure the area is unlocked or accessible and that any pets or staff are informed if applicable.

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